Ripening
The fruit of the Prickly Pear Cactus is ripening. The fruit is rather a pain to eat although they are sweet. If you have never had them then imagine a pomegranate with thorns. Many old timers made some very good jelly out of the prickly pears.
at 6:51 PM
4 Comments:
I have two prickly pears growing in my back forty. I didn't want them there, but my late husband went through such hell to plant them (he stole them off a roadside plant, not understanding that the stickers WILL go through gardening gloves) that after he died I don't have the heart to rip them out while they are still small and manageable...I know I'll be sorry.
Lovely picture.
i love prickly pear jelly...and combine it with jalopena jelly...tasty....
I have heard of this, but have never had the opportunity to try any---
We just don't have any cactus here.
I luv pomegranate, so I'm sure this would be yummy!
:)
Terry, they can quickly overcome an area. But with a little work they are a colorful addition to a cactus garden. I love the blooms in the spring and the fruit adds color and life to it.
Granny, Jalepeno jelly is crazee tastee.
Starbender, It is good but it is a lot of work.
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